Pink Marbled Bagels Made with Red Sweet Potatoes ~ Happy Cooking - now is being sought after by many user around us, one of them is Buddy. They already are get used to use internet on gadget to looking for information to be used example. Therefore I give Information related Pink Marbled Bagels Made with Red Sweet Potatoes is could our make it insight. A mashed potato recipe that swirls together sour cream potatoes and mashed sweet potatoes. The perfect combo of sweet and salty in mashed potato form. Caramelized sweet potatoes and red onion pair well with green beans and walnuts.
Sweet potatoes that have brown, red-orange, or white skin with orange or white flesh are native to Purple sweet potatoes have a rich, almost winey flavor with a creamy texture. It is also made into a powder, which is then used in Filipino desserts that are unmistakable with their bright purple color. These Roasted Sweet Potatoes are made with simple ingredients — sweet potatoes, a drizzle of olive oil, real maple syrup, toasted pecans, cinnamon, and dried cranberries. our can cook Pink Marbled Bagels Made with Red Sweet Potatoes to take advantage of 10 ingredient 16 step. this is it the steps for cook it.
The ingredients and seasoningsu for cooking Pink Marbled Bagels Made with Red Sweet Potatoes
- Also add 220 grams Bread flour.
- Please prepare 30 grams Cake flour.
- Please buddy prepare 15 grams Sugar.
- Please buddy prepare 3 grams Salt.
- Please prepare 3 grams Dry yeast.
- Please prepare 150 grams Lukewarm water.
- Also add 2 tsp Red sweet potato powder (dissolve in 2 teaspoons of water).
- capable need to provide 1 ♪ ☆Anko Red bean paste.
- capable need to provide too 1 Water for boiling.
- You need 2 tbsp Honey for boiling.
My favorite way to eat vegetables is to roast them. It brings out their natural flavors and makes vegetables taste that much. Sweet spiced potatoes with a melty marshmallow topping. I really enjoy making this classic sweet potatoes with marshmallows in the slow cooker versus the oven as it frees up my oven for other holiday dishes like the ham, turkey, rolls etc. that need to be cooked in the oven.
The Step by step how to cooking Pink Marbled Bagels Made with Red Sweet Potatoes
- Dissolve the red sweet potato powder in an equal amount of water..
- Add the dough ingredients to the bread machine, and knead it together using the dough cycle. After about 20 minutes have passed, turn the machine off and remove the dough. Divide the dough in half..
- Return 1/2 of the dough to the bread machine, along with the dissolved red sweet potato powder. Let the machine knead for about 5 minutes. (The picture shows three varieties of dough).
- Divide each half of the dough into 4 pieces, and let all 8 pieces rest for about 20 minutes (The picture shows B Cocoa Marbled Bagel dough).
- After the dough has rested, roll it out to a 25cm x 10cm oblong..
- Stack the pink on top of the white dough and press together with the rolling pin. smear the top with the anko paste..
- Wrap the dough around the paste and seal..
- Form the resulting tube into a ring form and shape with your fingers..
- Here I put the pink dough on the outside, and left out the anko paste..
- When you have shaped the bagels, let them go through a second rising for 20 minutes..
- While preheating the oven, bring some water and the honey to a boil..
- Turn the pan to low heat and add in the bagels, cooking each side for 15 seconds..
- Place the bagels on a paper towel to drain, and quickly place in a 200°C oven for about 15 mintues..
- The glossy and airy bagels are finished..
- You can see the marbling in the cross section. So pretty!.
- Marbled Bagels ♥.
Make your marble meringues recipe in the Breville Bakery Boss Stand Mixer, and serve your pink meringue recipe with cream and strawberries. Dip skewer into food coloring and gently swirl pink dye into each meringue to create a marble effect. Using the back of a tablespoon, continue to swirl dye, to. Sweet potato toast is a delicious and healthy gluten-free breakfast alternative. This version is topped with avocado, spinach, prosciutto and a poached egg.
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