Rice flour Roll Cake ~ Happy Cooking - how many times is being sought after by many community around us, one of them is Our. they indeed have get used to use internet on ponsel to find information to be used idea. Therefore We give Information related Rice flour Roll Cake is can our make it insight.
our can create Rice flour Roll Cake to take advantage of 6 ingredient 9 step. the following the steps for cook it.
The ingredients for cooking Rice flour Roll Cake
- You need eggs.
- capable need to provide powdered sugar.
- Also add rice flour.
- Please buddy prepare condensed milk.
- capable need to provide double cream.
- You need Matcha green tea powder.
The Step by step how to cooking Rice flour Roll Cake
- Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix..
- Separate 1 cup mixture in small bowl and add green tea powder, then mix well.
- In 25x 25cm tray pour cake mixture. And put green tea mixture in places..
- Write S with stick and make your pattern..
- Bake in 190 degrees preheat oven for 8 minuets..
- After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed..
- Mix cream and condensed milk, then beat and make whipped cream..
- Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day..
- Enjoy.
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