Sushi Trio in G(inger) ~ Happy Cooking - at this moment is being sought after by many society around us, one of them is you. They already are get used to use internet on gadget to looking for information to be used idea. Therefore Our give Information about Sushi Trio in G(inger) is can my Buddy make it idea.
we able to create Sushi Trio in G(inger) using tools 12 ingredient 8 step. this is it Your way for cook it.
The spices for cooking Sushi Trio in G(inger)
- Also add Salmon.
- Buddy also needs Tobiko.
- Please prepare Octopus.
- Buddy also needs 2 cups cooked rice.
- You need Sushi seasoning.
- Please prepare Wasabi.
- You need to prepare Nori wrap.
- capable need to provide 1/2 Tbsp sugar.
- You need 1/2 Tbsp vinegar.
- You need to prepare 1/2 tsp salt.
- Please buddy prepare 1 piece ginger (about a thumb size), finely julienned.
- Please buddy prepare 2 small cucumbers.
The Step by step how to cook Sushi Trio in G(inger)
- Salmon, octopus, Tobiko.
- Julienne the ginger very finely. Put into a bowl. Rinse with water until the water comes out clear. The water will take away the bitterness and the heat from the ginger. Drain well. Put vinegar, sugar and salt in a bowl. Mix well and put the drained ginger in. Set aside for about 1 hour..
- Cut salmon into long strips. Cut cucumbers also into strips..
- In a mixing bowl, put the rice in. Mix some wasabi with 1 1/2 Tbsp of sushi seasoning. Mix well with rice..
- On a sushi mat, put nori sheet on, shiny side up. Spread some rice evenly on the nori sheet. Put one piece of salmon, some cucumbers, some pickled ginger and make one roll..
- Repeat the same step with Tobiko..
- Cut the ends off the rolls. Cut into 6 pieces. Arrange on serving plate. Slice the octopus into thin slices. Arrange octopus pieces around the plate..
- I should have put more wasabi in the sushi seasoning. The wasabi taste was too subtle. And should have made and should have put more pickled ginger in the rolls. The sushi tasted good but needed more wasabi and pickled ginger..
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