Texas Buttermilk Pie ~ Happy Cooking - how many times is being sought after by many people around us, one of them is We. they indeed have get used to to take advantage of internet on HP to looking for information to be used inspiration. Therefore We give Information related Texas Buttermilk Pie is could our make it insight.
we can create Texas Buttermilk Pie using tools 10 ingredient 5 step. this is it step by step for make it.
The composition for cooking Texas Buttermilk Pie
- You need 1 preheat oven to 350 degrees.
- capable need to provide too 1 frozen deep dish pie crust (9").
- Please prepare 1 cup sugar.
- Please buddy prepare 3 fresh eggs.
- Also add 3 tbsp all-purpose flour.
- Also add 1 1/2 cups buttermilk.
- You need 1/4 cup melted unsalted butter (salted is ok).
- You need to prepare 1 zest and juice of 1 small lemon.
- capable need to provide too 1 tsp vanilla extract.
- Please buddy prepare 1/2 tsp grated nutmeg.
The Instructions how to cook Texas Buttermilk Pie
- Beat together sugar and eggs until mixture is light yellow in color..
- Add in flour and mix to combine well..
- Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon..
- Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted..
- There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy..
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