Healthy Macrobiotic-Style Banana Muffins ~ Happy Cooking - how many times is being sought after by many commpany around us, one of them is We. they indeed have get used to to take advantage of internet on HP to looking for information to be used insight. Therefore I give Information around Healthy Macrobiotic-Style Banana Muffins is can we make it insight.
we able create Healthy Macrobiotic-Style Banana Muffins to take advantage of 10 ingredient 5 step. this is it step by step for cook it.
The composition for cooking Healthy Macrobiotic-Style Banana Muffins
- You need to prepare 2 Banana (preferably ripe).
- You need to prepare 90 grams ●Flour.
- Also add 50 grams ●Whole wheat flour.
- Also add 2 tbsp ●Beet sugar.
- Also add 1 pinch ●Salt.
- capable need to provide 1 tsp ●Cinnamon.
- You need 1 and 1/2 teaspoon ●Aluminum-free baking powder.
- You need 50 grams Canola oil.
- Also add 1 handful Oatmeal (optional).
- capable need to provide too 100 ml Additive-free soy milk.
The Instructions how to make Healthy Macrobiotic-Style Banana Muffins
- Preheat your oven to 180 ℃. Use a masher to mash 200 g of the bananas. Cut the remaining banana into slices to be used as topping..
- Combine all of the ● ingredients and the canola oil in a blender and mix until crumbly..
- Put the mixture from Step 2 into a bowl and mix in the oatmeal. Then, add the soy milk and mashed banana and mix..
- Pour the batter into a muffin pan filled with muffin cups, and top with the banana slices. Bake in an oven for about 30 minutes..
- I tried making a variation using cocoa powder. Macrobiotic Cocoa Muffins. These are also delicious. https://cookpad.com/us/recipes/150570-macrobiotic-cocoa-banana-muffin.
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