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How to Prepare Yummy Borachos "Drunken Beans"

Borachos "Drunken Beans" ~ Happy Cooking - how many times is being sought after by many user around us, one of them is you. They already are get used to use internet on smartphone to looking for information to be used insight. Therefore We give Information related Borachos "Drunken Beans" is can you make it insight.

Borachos "Drunken Beans" we can cook Borachos "Drunken Beans" using tools 14 ingredient 10 step. the following the steps for make it.

The ingredients for cooking Borachos "Drunken Beans"

  1. You need 1 lb ground beef.
  2. Please prepare 2 cups dry pinto beans.
  3. Also add 1 garlic clove chopped.
  4. Please buddy prepare 1 Lg green bell pepper.
  5. Please buddy prepare 1 med. yellow onion.
  6. capable need to provide too 1 tbsp chili powder.
  7. Buddy also needs 2 packets taco seasoning.
  8. capable need to provide too 1 tbsp tomatillo powder.
  9. You need 1 (8 oz) can tomato sauce.
  10. capable need to provide 1 (14.5 oz) diced tomato's (undrained).
  11. Please prepare Sour cream (for garnish).
  12. capable need to provide 1 med. cut tomato (for garnish).
  13. capable need to provide too 1 Cup finely shredded Mexican cheese.
  14. You need 1 Cup beer (I use Budweiser).

The Step by step how to cooking Borachos "Drunken Beans"

  1. Add pinto beans to a large pot and cover with cool water (at least a few inches above the beans as they will expand). Soak for at least 6 hours or overnight* uncovered at room temperature..
  2. Once beans are soaked, drain and set aside..
  3. Next add drained beans and cover with water about 2 inches over the top, as the beans will expand while cooking. Add the chopped garlic..
  4. Set heat to low or medium-low and simmer for 40-50 minutes.
  5. Brown ground beef and onion..
  6. Combine all ingredients to the cooked beans except for shredded cheese and garnish items..
  7. Cook for an additional 35 minutes on med-low heat..
  8. Add the cheese and cover long enough for the cheese to melt..
  9. To finish add a dollop of sour cream to the individual servings along with the fresh cut tomatoes..
  10. Enjoy!!!!.

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