Homemade Pad Thai ~ Happy Cooking - now is being sought after by many commpany around us, one of them is you. They already are get used to use internet on ponsel to get information to be used idea. Therefore Our give Information around Homemade Pad Thai is could my Buddy make it inspiration.
you able to cook Homemade Pad Thai using tools 14 ingredient 4 step. this is it Your way for cook it.
The ingredients for cooking Homemade Pad Thai
- You need 2 tbsp tamarind paste or tamarind juice.
- capable need to provide too 2 tbsp fish sauce.
- capable need to provide 2 1/2 tbsp rice vinegar.
- Please buddy prepare 1 1/2 tbsp sugar.
- Also add 1/2 tsp sambal (or paprika).
- You need 2 tbsp vegetable oil.
- You need 2 garlic cloves minced.
- capable need to provide too 1/2 lb shrimp peeled.
- You need to prepare 1 egg lightly beaten.
- Also add 3/4 cup bean sprouts.
- You need 1/4 cup unsalted peanuts roughly chopped.
- capable need to provide 1/2 cup green onion chopped.
- You need to prepare 1 lime wedges.
- Please buddy prepare 1 rice noodles.
The Instructions how to cook Homemade Pad Thai
- Bring pot to boil and cook rice noodles al dente...Also mix in a bowl tamarind, fish sauce,vinegar,sugar and sambal (or paprika) and set aside.
- Heat a skillet or wok to medium high and stir fry garlic in the vegetable oil for 30 seconds, then add shrimp and cook until pink. Push the shrimp to one side of the wok and cook the beaten egg (scramble) then mix to incorporate..
- Add the rice noodles and the sauce you made and stir fry together to incorporate. Add the bean sprouts in the last 1 min of cook time.
- Garnish the dish with chopped green onions, peanuts and lime wedges (optional).
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